Cheddar Broccoli Quiche

Cheddar Broccoli Quiche

Slice up some cheesy goodness with this Cheddar Broccoli Quiche recipe. It packs enough flavor to impress everyone sitting around the dining room table.

  • Recipe Serves: 6
  • Prep Time : 10 min
  • Cook Time : 40 min

Ingredients

  • 1 1/2 cups milk
  • 3 eggs
  • 1 package Knorr® Leek recipe mix
  • 1 package (10 oz.) frozen chopped broccoli, thawed and drained
  • 1 1/2 cups shredded cheddar, Swiss or Monterey Jack cheese
  • 9-inch unbaked or frozen deep-dish pie crust*

Directions

  1. Preheat oven to 375°.
  2. Beat milk, eggs and Knorr® Leek recipe mix in large bowl with wire whisk or fork until blended. Stir in broccoli and cheese; pour into pie crust.
  3. Bake 40 minutes or until knife inserted 1-inch from edge comes out clean. Let stand 10 minutes before serving.

*If using 9-inch frozen deep-dish pie crust, do not thaw. Preheat oven and baking sheet. Pour filling into pie crust; bake on baking sheet.

Nutritional Information

Nutritional Information

Nutritional Information
Serving Size 1 serving Servings Per Container Value Amount Per Serving Nutrient Type
Serving Size 1 serving
Amount Per Serving
Calories -1
Calories from Fat -1
Total Fat -1 g
Saturated Fat -1 g
Cholesterol -1 mg
Sodium -1 mg
Total Carbs -1 g
Dietary Fiber -1 g
Sugars -1 g
Protein -1 g
TOP