Coquito  (Coconut Eggnog)

Coquito (Coconut Eggnog)

  • Makes 8 cups
  • Prep Time : 15 min
  • Chill Time 1 Hours

Ingredients

  • 2 cans (12 oz. ea.) skim evaporated milk
  • 1 can (15 oz.) cream of coconut
  • 1 can (13.66 oz.) lite coconut milk
  • 1 tsp. pure vanilla extract
  • 3/4 tsp. ground cinnamon
  • 1 1/2 cups Breyers® Delights Vanilla Bean*

Directions

  1. Combine evaporated milk, cream of coconut, coconut milk, vanilla and cinnamon with wire whisk; chill until cold, about an hour.
  2. Process chilled mixture with Breyers® Delights Vanilla Bean in blender, in batches. Serve in small glasses. Garnish, if desired, with additional ground cinnamon and cinnamon sticks.

*For easier scooping, let Breyers® Delights Vanilla Bean sit at room temperature for 30 minutes.

For a little extra holiday cheer, stir in 1/2 cup white rum before chilling!

Also terrific with Breyers® No Sugar Added Vanilla.

Nutritional Information

Nutritional Information

Nutritional Information
Serving Size 1/2 cup Servings Per Container Value Amount Per Serving Nutrient Type
Serving Size 1/2 cup
Amount Per Serving
Calories 150
Total Fat 6 g
Saturated Fat 5 g
Trans Fat 0 g
Cholesterol 5 mg
Sodium 70 mg
Total Carbs 22 g
Dietary Fiber 0 g
Sugars 20 g
Protein 4 g
Vitamin D 1 mcg
Calcium 154 mg
Iron 0 mg
Potassium 193 mg
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