Grilled Chicken Salad with Avocado Lime Dressing

Grilled Chicken Salad with Avocado Lime Dressing

  • Recipe Serves: 4
  • Prep Time : 10 min
  • Cook Time : 10 min

Ingredients

  • 1 lb. boneless, skinless chicken breasts
  • 4 Tbsp. Hellmann's® or Best Foods® Avocado Oil with a hint of Lime Mayonnaise Dressing, divided
  • 2 Tbsp. chopped fresh cilantro leaves
  • 1 Tbsp. minced jalapeno pepper
  • 1 Tbsp. apple cider vinegar
  • 1 Tbsp. water
  • 1 clove garlic, minced
  • 6 cups baby arugula
  • 1 pint heirloom cherry tomatoes, halved lengthwise
  • 1 cup mango, peeled, pitted and sliced

Directions

  1. Brush chicken with 1 Tbsp. Hellmann's® or Best Foods® Avocado Oil with a hint of Lime Mayonnaise Dressing. Grill chicken, turning once, until chicken is thoroughly cooked, about 10 minutes; let stand 5 minutes, then slice.
  2. Meanwhile, combine remaining 3 Tbsp. Mayonnaise, cilantro, jalapeño, vinegar, water and garlic in small bowl and set aside.
  3. Arrange arugula, tomatoes and mango on serving platter. Top with sliced chicken and drizzle with dressing. Season, if desired, with salt and cracked black pepper.
Nutritional Information

Nutritional Information

Nutritional Information
Serving Size 1 serving Servings Per Container Value Amount Per Serving Nutrient Type
Serving Size 1 serving
Amount Per Serving
Calories 250
Total Fat 10 g
Saturated Fat 1.5 g
Trans Fat 0 g
Cholesterol 90 mg
Sodium 190 mg
Total Carbs 13 g
Dietary Fiber 2 g
Sugars 9 g
Protein 28 g
Vitamin D 0 mcg
Calcium 132 mg
Iron 2 mg
Potassium 634 mg
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