Shrimp & Queso Rice

Shrimp & Queso Rice

  • Recipe Serves: 4
  • Prep Time : 10 min
  • Cook Time : 15 min

Ingredients

  • 1 Tbsp. olive oil
  • 1 lb. uncooked large shrimp, peeled and deveined
  • 1 clove garlic, minced
  • 1 medium yellow bell pepper, chopped
  • 1 package Knorr® Menu Flavors Rice Sides™ - White Cheddar Queso, prepared according to package directions
  • 1 Tbsp. chopped fresh cilantro
  • 1 medium avocado, diced

Directions

  1. HEAT oil in large nonstick skillet over medium-high heat and cook shrimp with garlic, turning once, until shrimp turn pink, about 3 minutes. Remove and set aside.
  2. ADD pepper to same skillet and cook, stirring occasionally, until crisp-tender, about 3 minutes. Stir in hot Knorr® Rice Sides™ - White Cheddar Queso.
  3. REMOVE from heat; stir in shrimp and cilantro. Top with avocado; now it's delicious. Dig in!
Nutritional Information

Nutritional Information

Nutritional Information
Serving Size 1 serving Servings Per Container Value Amount Per Serving Nutrient Type
Serving Size 1 serving
Amount Per Serving
Calories 350
Calories from Fat 120
Total Fat 14 g
Saturated Fat 2.5 g
Trans Fat 0 g
Cholesterol 145 mg
Sodium 1020 mg
Total Carbs 36 g
Dietary Fiber 3 g
Sugars 3 g
Protein 21 g
Calcium 10 %
Iron 10 %
Vitamin C 80 %
Vitamin A 30 %
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