Rice Saute with Dried Fruit

Rice Saute with Dried Fruit

  • Recipe Serves: 4
  • Prep Time : 5 min
  • Cook Time : 25 min

Ingredients

  • 1 Tbsp. vegetable oil
  • 1 cup regular rice o converted rice
  • 2 cups water
  • 1 Tbsp. Knorr® Chicken flavor Bouillon
  • 1 cup dried mixed fruit, chopped

Directions

  1. Heat oil in 2-quart saucepan over medium-high heat and cook rice, stirring frequently, 2 minutes or until rice is golden. Stir in remaining ingredients. Bring to a boil over high heat. Reduce heat to low and simmer covered 20 minutes or until rice is tender.
Nutritional Information

Nutritional Information

Nutritional Information
Serving Size 1 serving Servings Per Container Value Amount Per Serving Nutrient Type
Serving Size 1 serving
Amount Per Serving
Calories -1
Calories from Fat -1
Total Fat -1 g
Saturated Fat -1 g
Trans Fat -1 g
Cholesterol -1 mg
Sodium -1 mg
Total Carbs -1 g
Dietary Fiber -1 g
Sugars -1 g
Protein -1 g
Calcium -1 mg
Iron -1 mg
Vitamin C -1 mg
Vitamin A -1 IU
TOP