Honduran Chicken Skewers

Honduran Chicken Skewers

  • Recipe Serves: 4
  • Prep Time : 10 min
  • Cook Time : 6 min

Ingredients

  • 1/4 cup olive oil
  • 1 small onion, chopped
  • 1/4 cup tightly packed fresh cilantro leaves
  • 4 tsp. Knorr® Reduced Sodium Chicken flavor Bouillon
  • 1 Tbsp. chopped chipotle peppers in adobo sauce
  • 1 Tbsp. sugar
  • 2 cloves garlic, finely chopped
  • 1/2 cup Hellmann's® or Best Foods® Real Mayonnaise
  • 1 lb. boneless, skinless chicken breast halves, cut into strips

Directions

  1. Process first 7 ingredients in a blender or food processor until smooth. Remove 1 tablespoon of mixture and combine with Mayonnaise. Refrigerate until ready to use.
  2. Thread chicken onto 8 skewers and arrange in a large nonaluminum baking dish; rub with remaining olive oil mixture. Cover and marinate in refrigerator about 30 minutes.
  3. Grill or broil chicken about 6 minutes or until chicken is thoroughly cooked, turning once. Serve with mayonnaise dipping sauce.
Nutritional Information

Nutritional Information

Nutritional Information
Serving Size per serving Servings Per Container Value Amount Per Serving Nutrient Type
Serving Size per serving
Amount Per Serving
Calories -1
Calories from Fat -1
Total Fat -1 g
Saturated Fat -1 g
Cholesterol -1 mg
Sodium -1 mg
Total Carbs -1 g
Dietary Fiber -1 g
Sugars -1 g
Protein -1 g
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