Meatballs in Chipotle Tomato Sauce

Meatballs in Chipotle Tomato Sauce

  • Recipe Serves: 4
  • Prep Time : 15 min
  • Cook Time : 40 min

Ingredients

  • 1 lb. ground beef
  • 1/2 cup plain dry bread crumbs
  • 1/2 tsp. dried oregano leaves
  • 1 egg, slightly beaten
  • 1 Knorr® Onion MiniCube(s), crumbled
  • 1 Knorr® Garlic MiniCube(s), crumbled
  • 1 Tbsp. vegetable oil
  • 1 can (14.5 oz.) diced tomatoes , undrained
  • 1 1/2 cups water
  • 2 Knorr® Chipotle MiniCube(s), crumbled

Directions

  1. Combine ground beef, bread crumbs, oregano, egg, 1 Knorr® Chipotle MiniCube, Knorr® Onion MiniCube and Knorr® Garlic MiniCube in a large bowl. Shape into 16 meatballs.
  2. Heat oil in a large skillet over medium heat and brown meatballs, turning occasionally. Drain skillet, if necessary. Add tomatoes and water and bring to a boil. Reduce heat and simmer covered 10 minutes. Remove cover and simmer an additional 10 minutes or until sauce is slightly thickened, stirring occasionally. Stir in the remaining Knorr® Chipotle MiniCube.
  3. Serve meatballs with hot cooked rice.

Cost per recipe*: $5.28

Cost per serving*: $1.32

*Based on average retail prices at national supermarkets.

Nutritional Information

Nutritional Information

Nutritional Information
Serving Size per serving Servings Per Container Value Amount Per Serving Nutrient Type
Serving Size per serving
Amount Per Serving
Calories -1
Calories from Fat -1
Total Fat -1 g
Saturated Fat -1 g
Cholesterol -1 mg
Sodium -1 mg
Total Carbs -1 g
Dietary Fiber -1 g
Sugars -1 g
Protein -1 g
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